Morgan Spurlock is back with a sequel to his documentary Super Size Me, which sparked a fascinating conversation about the fast food industry.

Now, he’s going behind-the-scenes of the chicken industry to uncover details that go into a successful fast food restaurant.

“Has fast food truly turned a corner? To find out, I could go back on an all fast-food diet, but something tells me this calls for a different approach,” he says at the beginning of the trailer. “I want to start my own fast food restaurant.”

Watch the doc, courtesy of People.